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Ingredients
- 100 g daging sapi has dalam, potong-potong
- 1 ¼ sdm kecap asin
- 1 putih telur
- 1 sdt tepung tapioka
- 1100 g air
- 120 g beras, dicuci dan dikeringkan
- 40 g bawang bombai, potong dadu
- 5 g cabai merah besar
- 10 g minyak sayur
- 70 g paprika hijau, potong-potong
- ½ sdt garam
- ¼ sdt lada hitam bubuk
- ¼ sdt lada putih bubuk
- Nutrition
- per 1 porsi
- Calories
- 1418 kJ / 339 kcal
- Protein
- 17 g
- Carbohydrates
- 54 g
- Fat
- 7 g
- Fibre
- 2 g
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