Terong Balado

Terong Balado

5.0 5 ratings

Prep. 10min

Total 50min

4 porsi

Ingredients

terong potong korek api (5 cm)
450 g
air
750 g
bawang putih
25 g
bawang merah
50 g
tomat merah potong bagi empat
200 g
cabai merah besar potong bagi dua
85 g
minyak sayur
40 g
cabai rawit merah segar
15 g
daun jeruk purut segar
3
bumbu merah suhu ruang
80 g
serai segar potong bagi dua, dimemarkan
1 batang
jeruk nipis sari buah saja
1
gula sesuai selera
½ sdt
garam sesuai selera
½ sdt
lada putih bubuk sesuai selera
¼ sdt

Difficulty

easy

Nutrition per 1 porsi

Sodium 400 mg

Protein 3 g

Calories 886 kJ / 213 kcal

Fat 15 g

Fibre 6 g

Saturated Fat 7 g

Carbohydrates 21 g

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Also featured in

Warisan Kuliner 9 Recipes
International

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