Devices & Accessories
Brombeer-Heidelbeer-Crumble mit Vanillesauce
Prep. 10min
Total 45min
6 Portionen
Ingredients
-
Haselnüsse60 g
-
Mehl115 g
-
Haferflocken, kernig40 g
-
Salz1 Prise
-
brauner Zucker120 g
-
Zimt¼ - ½ TL
-
Butter kalt, in Stücken100 g
-
Brombeeren500 g
-
Heidelbeeren200 g
-
Milch200 g
-
Eigelb2
-
Zucker40 g
-
Vanilleschote nur das Mark½
Difficulty
easy
Nutrition per 1 Portion
Sodium
78 mg
Protein
8 g
Calories
1963 kJ /
469 kcal
Fat
23 g
Fibre
6.8 g
Saturated Fat
10 g
Carbohydrates
63 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Rhabarber-Baiser-Kuchen
1 h 20min
Rhabarber-Joghurt-Kuchen
1 h 15min
Rhabarber-Käsekuchen
6 h
Rhabarber-Käse-Kuchen mit Streuseln
1 h 20min
Rhabarber-Pudding-Streuselkuchen
9 h
Rhabarber-Mengsel
50min
Rhabarber Dutch Baby
30min
Blaubeer-Crumble mit Rotwein
50min
Pflaumen-Mohn-Crumble
40min
Rahmkuchen mit Erdbeerkompott
2 h
Apfel-Amarettini-Kuchen mit Puddingsahne
2 h
Apfel-Nuss-Kuchen
4 h