猪蹄红枣莲藕汤

猪蹄红枣莲藕汤

4.7 7 ratings

Prep. 15min

Total 1 h 55min

4 人份

Ingredients

水焯水用
600 克
猪蹄切块
400 克
水
1000 克
姜
2 片
花生仁
50 克
莲藕切块
200 克
红枣
2 颗
盐根据个人口味调节
5 克
花雕酒
50 克

Difficulty

easy

Nutrition per 1 人份

Sodium 570.6 mg

Protein 16 g

Calories 987.5 kJ / 236.3 kcal

Fat 14.6 g

Fibre 1.8 g

Saturated Fat 4.8 g

Carbohydrates 9.2 g

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