Garlic Tahini Dip (Tarator)

Garlic Tahini Dip (Tarator)

3.0 2 ratings

Prep. 5min

Total 5min

437 g

Ingredients

garlic cloves
2
tahini
200 g
salt plus extra to taste
½ tsp
water (see Tip)
100 - 200 g
freshly squeezed lemon juice to taste
100 - 120 g
parsley, fresh leaves only
1 sprig

Difficulty

easy

Nutrition per 437 g

Sodium 1833.8 mg

Protein 41.8 g

Calories 5592.8 kJ / 1331.6 kcal

Fat 121.8 g

Fibre 30.8 g

Saturated Fat 15.1 g

Carbohydrates 4.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
Canada

You might also like...

CA Digital Flipbook #2 (Sensor)

2 h

Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables

1 h 5min

Cashew and Cacao Smoothie

5min

Low Carb Cheese Dinner Rolls

1 h 10min

Eggplant Stacks

1 h 35min

Lemon Ginger Sour

15min

Broccoli Stem Soup with Crispy Potato Skins

45min

Sticky Buns

3 h 45min

Shrimp stuffed bell peppers

1 h 25min

Yoghurt and cucumber salad

5min

Roasted Red Pepper and Walnut Dip (Muhammara)

1 h 10min

Vegan Chocolate Cake

1 h 55min