Garlic Tahini Dip (Tarator)

Garlic Tahini Dip (Tarator)

3.0 2 ratings

Prep. 5min

Total 5min

437 g

Ingredients

garlic cloves
2
tahini
200 g
salt plus extra to taste
½ tsp
water (see Tip)
100 - 200 g
freshly squeezed lemon juice to taste
100 - 120 g
parsley, fresh leaves only
1 sprig

Difficulty

easy

Nutrition per 437 g

Sodium 1833.8 mg

Protein 41.8 g

Calories 5592.8 kJ / 1331.6 kcal

Fat 121.8 g

Fibre 30.8 g

Saturated Fat 15.1 g

Carbohydrates 4.6 g

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Perfect for Dipping 13 Recipes
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