Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sausagemeat
- 5 juniper berries
- ½ tsp black peppercorns
- 100 g pork loin, diced (3 cm)
- 100 g pork shoulder, diced (3 cm)
- 100 g water
- 15 g fine sea salt
- 20 g pork back fat, diced (3 cm), (see tip)
- 150 g whipping cream
- 1 pinch ground cloves
- 1 pinch ground coriander
- 1 pinch ground nutmeg
Black Garlic Ketchup
- 150 g black garlic
- 50 g apple juice
- 15 g apple cider vinegar
- ⅛ tsp xanthan gum (see tip)
Finalisation
- 1000 g water
- 1 tsp vegetable oil, for frying
- 12 slices smoked bacon
- Nutrition
- per 1 piece
- Calories
- 954.8 kJ / 228.2 kcal
- Protein
- 7.9 g
- Carbohydrates
- 5.5 g
- Fat
- 19.5 g
- Saturated Fat
- 7.9 g
- Fibre
- 0.3 g
- Sodium
- 691.6 mg
In Collections
Alternative recipes
Chicken with creamy vegetable sauce
50min
Spiced fish stew
No ratings
Yucatán-style Sea Bass Baked in Banana Leaves with Sweetcorn Rice
1h
Ham and Mustard Toasts
3小時
Snowdrop Cocktail
1h 10min
Blackberry and Raspberry Vodka Tonic
10min
Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia
10小時 55 分
Lemon Sorbet
8h 30 min
Spicy Chicken Curry with Rum and Basmati Rice
45min
Cheese Breadsticks with Mixed Greens Pesto
1h 30min
Raspberry Turnovers
2h
Pork Vindaloo
4h