Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g de farine T55, pour fariner
- 250 g de yaourt nature
- 6 g de levure chimique
- 5 g de sel
- 50 g de beurre, en morceaux
- 1 branche de romarin frais, effeuillée
- Nutrition
- per 1 portion
- Calories
- 1029 kJ / 645 kcal
- Protein
- 6 g
- Carbohydrates
- 36 g
- Fat
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ciabatta italienne
3h 40min
Mélange d'épices pour pain d'épices
5 分
Crêpe fourrée au houmous de sésame noir
30 分
Pitas grecques
2h 55min
Pain lagana grec
3小時 15 分
Pains longs noix de pécan et raisins
4h 30min
Gozleme
1小時 40 分
Pain torsadé cheddar et ciboulette
3小時 25 分
Salade de crispy potatoes
1h 6min
Muffins anglais
4小時 10 分
Pains pogaca turcs
2h 40min
Hallot
4小時