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Pitas libanaises

Pitas libanaises
4.8 56 ratings
Prep. 25min
Total 2 h 20min
10 portions
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Ingredients

  • 250 g d'eau minérale
  • 5 g de levure boulangère sèche
  • 400 g de farine T45, pour fariner
  • 5 g de sel
  • 1 c. à soupe d'huile d'olive

Difficulty

medium

Nutrition per 1 portion

Protein 9 g
Calories 969 kJ / 229 kcal
Fat 3 g
Carbohydrates 44 g

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