Stockbrot

Stockbrot

4.0 8 ratings
Prep. 20min
Total 20min
8 Portionen

Ingredients

  • Mehl
    470 g
  • Backpulver
    1 ¼ Pck.
  • Salz
    ½ TL
  • Butter weich
    65 g
  • Ei
    1
  • Milch
    200 g

Nutrition per 1 Portion

Calories 299 kcal / 1254 kJ
Protein 8 g
Fat 9 g
Carbohydrates 45 g
Fibre 1.6 g

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