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Ingredients
- 120 g Milch und etwas mehr zum Bestreichen
- 1 Würfel Hefe (40 g)
- 100 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 450 g Mehl und etwas mehr zum Bemehlen
- 1 Prise Salz
- 1 TL Zitronenschale, abgerieben
- 150 g Crème fraîche
- 70 g Butter, weich, in Stücken
- 1 Eigelb
- 2 - 3 EL Hagelzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 2769 kJ / 662 kcal
- Protein
- 13 g
- Carbohydrates
- 98 g
- Fat
- 24 g
- Fibre
- 4.2 g
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