Gotowanie na parze kapusty (300 g)

Name: Gotowanie na parze kapusty (300 g)
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 300 g
Ingredients: 500 g wody; 300 g kapusty

5.0 3 rating

Prep. 5min

Total 15min

300 g

Ingredients

500 g wody
300 g kapusty białej lub czerwonej, pokrojonej w 1-2 cm plastry

Difficulty

easy

Nutrition per 100 g

Sodium 24.7 mg

Protein 1.3 g

Calories 104.6 kJ / 25 kcal

Fat 0.1 g

Fibre 2.5 g

Saturated Fat 0 g

Carbohydrates 5.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

GOTOWANIE NA PARZE III 20 Recipes
Poland

You might also like...

Gotowanie na parze kalarepy (550-1200 g)

4.0(4)

45min

Gotowanie na parze kalarepy (200-600 g)

4.0(4)

30min

Gotowanie na parze brzoskwiń (300-450 g)

5.0(5)

15min

Gotowanie na parze korzenia selera (500-800 g)

5.0(1)

30min

Gotowanie na parze papryk (350-800 g)

4.8(11)

25min

Gotowanie na parze kapusty (350-800 g)

4.4(5)

25min

Gotowanie na parze kalafiora (350-900 g)

4.8(220)

30min

Gotowanie na parze pasternaku (550-1000 g)

3.0(2)

30min

Gotowanie na parze korzenia selera (200-450 g)

5.0(3)

20min

Gotowanie na parze papryki (100-300 g)

3.8(5)

15min

Gotowanie na parze młodych marchewek (200-600 g)

4.9(12)

30min

Gotowanie na parze plastrów marchewki (200-500 g)

4.9(34)

30min