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Gelée de raisin

Gelée de raisin
4.0 22 ratings
Prep. 30min
Total 6 h
1110 g
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Ingredients

  • 1000 g de raisin rouge type muscat, épépiné
  • 700 g de sucre en poudre
  • le jus d'un citron jaune
  • 2 sachets d'agar-agar (4 g)

Difficulty

easy

Nutrition per 100 g

Protein 0.5 g
Calories 1324.6 kJ / 311.1 kcal
Fat 0.6 g
Carbohydrates 77.5 g

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Also featured in

Confitures, gelées et chutneys 12 Recipes
France

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