Butterfly Pea Tea
TM6

Butterfly Pea Tea

4.9 (19 ratings)

Ingredients

  • 34 oz water, divided
  • ½ oz butterfly pea flower tea (2 tbsp), (see Tip)
  • 12 oz ice cubes, plus extra to serve
  • 2 lemons, thoroughly scrubbed and halved, (see Tip) plus extra sliced, to garnish
  • 4 - 5 oz agave
    or 4 - 5 oz monk fruit sweetener

Nutrition
per 1 portion
Calories
299.2 kJ / 71.5 kcal
Protein
0.2 g
Carbohydrates
18.1 g
Fat
0.2 g
Saturated Fat
0 g
Fibre
0.6 g
Sodium
9.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes