Devices & Accessories
Kids Rainbow Veggie Pizza
Prep. 25min
Total 1 h 40min
4 pieces
Ingredients
-
water9 ½ oz
-
active dry yeast2 ¼ tsp
-
17 ½ oz bread flour, plus extra to dustall-purpose flour plus extra to dust17 ½ oz
-
sugar1 tsp
-
extra virgin olive oil plus extra to grease and drizzle1 oz
-
salt plus 1-2 pinches, to season1 tsp
-
cherry tomatoes divided14 ½ oz
-
fresh basil leaves7 - 9
-
ground black pepper to taste
-
mozzarella in pieces7 oz
-
red onions diced (¼ in.)3 ½ oz
-
zucchini diced (¼ in.)3 ½ oz
-
yellow bell peppers diced (¼ in.)3 ½ oz
-
carrots diced (¼ in.)3 ½ oz
Difficulty
easy
Nutrition per 1 piece
Sodium
659 mg
Protein
25 g
Calories
2832 kJ /
676 kcal
Fat
19 g
Fibre
8.3 g
Saturated Fat
8 g
Carbohydrates
97 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Café Au Lait (Coffee with Steamed Milk)
30min
Tapenade Pizza Dough
4 h
Fresh Fruit Rocket Popsicles
7 h 45min
Chocolate Cake Pops
4 h 50min
Steamed Shrimp
20min
Cherry Lime Pops
4 h 10min
Strawberries and Cream Popsicles
8 h 15min
Sesame Chicken Nuggets
40min
Stuffed Peppers with Rice and Tomato Sauce
1 h
Hamantaschen
1 h 55min
Vanilla Steamer
5min
Oatmeal
15min