Yorkshire Pudding

3.9 224 ratings
Prep. 5min
Total 1 h
8 pieces

Ingredients

  • large eggs
    2
  • plain flour
    150 g
  • milk
    400 g
  • salt
    ¼ tsp
  • ground black pepper
    ¼ tsp
  • lard
    4 tsp
    4 tsp goose fat

Nutrition per 1 piece

Calories 143.8 kcal / 601.5 kJ
Protein 5.8 g
Fat 5.6 g
Carbohydrates 17 g
Fibre 0.5 g
Saturated Fat 2.5 g
Sodium 108.7 mg

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