Devices & Accessories
Asparagus Sauté
Prep. 5min
Total 15min
4 portions
Ingredients
-
extra virgin olive oil½ oz
-
asparagus, green cut into pieces (2 in.)12 oz
-
salt to taste
-
ground black pepper to garnish
-
lemon juice to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
1.8 mg
Protein
1.9 g
Calories
202.3 kJ /
48.3 kcal
Fat
3.6 g
Fibre
1.8 g
Saturated Fat
0.6 g
Carbohydrates
3.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Step into Spring
10 Recipes
United States
United States
You might also like...
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min
Southern Mac & Cheese
30min
Eggplant Stacks
1 h 35min
Curried Couscous, Carrot and Chickpea Salad
15min
Stir-Fried Vegetables
15min
Buttermilk Mashed Potatoes
35min
Green Goddess Salad
10min
Greek Rice
1 h 20min
Carrot, Feta and Mint Salad
40min
Wild Rice Salad with Miso Vinaigrette
1 h 15min
Creamed Spinach
30min
Stir Fry Bok Choy
15min