Herb Mustard

Herb Mustard

4.5 4 ratings
Prep. 5min
Total 8 h 10min
2 jars

Ingredients

  • black mustard seeds (see tip)
    60 g
  • white mustard seeds
    60 g
  • water
    100 g
  • vinegar
    90 g
  • ground black pepper
    1 tsp
  • ground turmeric
    1 tsp
  • curry powder
    1 tsp
  • hot paprika
    1 tsp
    sweet paprika
  • dried mixed herbs
    2 Tbsp
  • freshly squeezed lemon juice
    20 g
  • lemon olive oil or other flavoured oil
    40 g

Nutrition per 1 jar

Calories 580.6 kcal / 2429.1 kJ
Protein 16.6 g
Fat 49.4 g
Carbohydrates 23.7 g
Fibre 11 g
Saturated Fat 5.2 g
Sodium 14.4 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...