Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Milch
- 20 g frische Hefe, grob zerbröselt
- 20 g Zucker
- 50 g Butter, weich, in Stücken
- 420 g Mehl und etwas mehr zum Bearbeiten
- ½ TL Salz
- 1 Ei
- 5 Eigelb, davon 1 Eigelb verquirlt, zum Bestreichen
-
Mohn zum Bestreuen
or Sesam zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1261 kJ / 301 kcal
- Protein
- 9 g
- Carbohydrates
- 45 g
- Fat
- 9 g
- Saturated Fat
- 5 g
- Fibre
- 2.1 g
- Sodium
- 169 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Das einfachste Dinkel-Buttermilchbrot der Welt
16小時 10 分
Dinkel-Ciabattabrötchen
2h
Möhren-Käse-Bagels
2h 25min
Fussball-Partysonne
1h
Kräuter-Brot-Schleifen
2h 30min
Buttermilch-Weckchen
1h 30 min
Laugen-Minis
2h 15min
Fußballbrot mit Paprikadip
2h 30min
Fladenbrot
2h
Softe Frühstücksbrötchen
1h 45min
Baguettes auf die Schnelle
50min
Softes Sandwichbrot
3h 30min