Tomato sauce

Tomato sauce

5.0 3 ratings

Prep. 10min

Total 40min

10 portions

Ingredients

onions cut in halves
200 g
garlic cloves
2
extra virgin olive oil
85 g
crushed tomatoes, canned
1200 g
sugar
1 tsp
salt adjust to taste
1 - 2 tsp
fresh basil leaves
8 - 15

Difficulty

easy

Nutrition per 10 portions

Sodium 5731.9 mg

Protein 22.5 g

Calories 5212.8 kJ / 1245.9 kcal

Fat 88.1 g

Fibre 26.7 g

Saturated Fat 13.1 g

Carbohydrates 113 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

The Basic Cookbook 133 Recipes
International

You might also like...

Chocolate cake

45min

Apple Cake

1 h

Basmati Rice

35min

Chocolate chip muffins

1 h

Creamy tomato soup

30min

Broccoli Salad with Red Peppers and Pine Nuts

10min

Frozen Fruit Sorbet

5min

Salmon and Basmati Rice with Dill Cream Sauce

40min

Lasagne bolognese

2 h 30min

Onion Soup

1 h

Basic Green Smoothie

5min

Banana and Blueberry Smoothie

5min