Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 tbsp olive oil, plus extra to grease and brush
- 2 tsp dried instant yeast
- 2 tbsp white sugar
- 300 g baker's flour
- 1 tsp activated charcoal (see Tips)
- 2 tsp baking powder
- 170 g warm water
- 1 tsp salt
- 500 g water
- Nutrition
- per 1 portion
- Calories
- 1010.5 kJ / 241.5 kcal
- Protein
- 6.5 g
- Carbohydrates
- 41.3 g
- Fat
- 5.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 1.6 g
- Sodium
- 514.9 mg
Alternative recipes
Gua bao (braised pork belly in bao buns)
2h
Kewpie mayonnaise
10 min
Magnolia Kitchen caramel ganache
4h 40min
Apple and spice shrub
48h 35min
Garlic and coriander naan
1h 30 min
Green onion flatbreads
55 min
Roasted peach ice-cream
25h 20min
Prawn dumplings with dipping sauce (Brendan Pang)
2h 50min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30 min
Sticky bottom dumplings (Brett McGregor)
1h
Greek pita breads
1h 15 min
Hollandaise sauce (TM6 - Serves 2-4)
15min