Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g cebola cortada em pedaços
- 1 dente de alho
- 1 c. sopa de azeite
- 2 c. chá de mistura de especiarias p/ goulash
- 30 g concentrado de tomate
- 2 c. chá de sal
- 700 g carne de vaca s/ osso cortada em cubos pequenos
- 700 g água quente
-
2
c. chá de caldo de carne caseiro
or 2 cubos de caldo de carne - 400 g cogumelos castanhos frescos, cortados em quartos ou em fatias
- 35 g farinha
- 150 g vinho tinto
-
70
g doce de groselha ou compota
or 70 g doce de cranberries - Sal q.b. p/ temperar
- Pimenta preta q.b. p/ temperar
- Piripíri q.b. p/ temperar
- Nutrition
- per 1 dose
- Calories
- 1207.2 kJ / 288.5 kcal
- Protein
- 28.5 g
- Carbohydrates
- 22.3 g
- Fat
- 8.1 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.8 g
- Sodium
- 1052.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sargos ao vapor com legumes e manteiga de ervas
35min
Goulash de borrego com pimento (Tas Kebab)
1h 10min
Sambal oelek
20min
Rosbife com molho de curgete e hortelã
1h
Suco antioxidante
10min
Salada de batata com iogurte
55min
Borscht
50 分
Gaspacho
1h 15 min
Borscht
45min
Arroz de porco com cinco especiarias
50 分
Sopa de carne dinamarquesa
30min
Sopa de gyozas
1h