Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Butter und etwas mehr zum Einfetten
- 1 Würfel Hefe (40 g), zerbröselt
- 70 g Milch
- 70 g Zucker
- 250 g Quark, 20% Fett
- 500 g Weizenmehl Type 550
- 1 Ei
- 1 TL Vanillezucker, selbst gemacht
- ½ TL Salz
- 1 Eigelb
- 2 EL Milch
- Hagelzucker zum Bestreuen (optional)
- Nutrition
- per 1 Scheibe
- Calories
- 1127 kJ / 269 kcal
- Protein
- 9 g
- Carbohydrates
- 41 g
- Fat
- 8 g
- Saturated Fat
- 4 g
- Fibre
- 2 g
- Sodium
- 186 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ontbijtkoek (Frühstückskuchen)
1小時
Butterstuten
3h
Quarkstuten
1小時 20 分
Laugenzopf
3h 30min
Weihnachtliche Wecken
10h
Dattel-Milch-Brötchen
1小時
Rosinenstuten
3h
Rosinenbrötchen
2h 30min
Ostfriesisches Rosinenbrot / Krinstuut
4h 15min
Dinkel-Ciabattabrötchen
2小時
Buttermilch-Weckchen
1小時 30 分
Tannenbaum-Brioche
2h 30min