Nusseis mit Lavendel-Zitrus-Crumble

Nusseis mit Lavendel-Zitrus-Crumble

4.0 2 ratings

Prep. 30min

Total 17 h

10 Portionen

Ingredients

Nussdrink und Nussmus

Nüsse, ganz, gemischt
250 g
Wasser
1500 g
Zitronensaft
5 - 10 Spritzer
grobes Salz
1 Prise
Honig
40 g

Lavendel-Zitrus-Crumble

Brot, trocken in Stücken
150 g
Olivenöl
20 g
Honig
20 g
Lavendel getrocknet
1 TL
Zitronenschale, gerieben
2 TL
Orange, unbehandelt Schale fein abgerieben, Saft ausgepresst
1

Eiscreme

Kokosmilch
250 g
Eier
4
Guarkernmehl (siehe Tipp)
1 TL
Honig
150 g

Difficulty

advanced

Nutrition per 1 Portion

Sodium 121 mg

Protein 9 g

Calories 1628 kJ / 389 kcal

Fat 26 g

Fibre 4.4 g

Saturated Fat 10 g

Carbohydrates 36 g

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Also featured in

Eat Green. Feel Good. 71 Recipes
Germany

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