Bosbessen cheesecake-ijs

Bosbessen cheesecake-ijs

5.0 7 ratings

Prep. 5min

Total 14 h 35min

8 porties

Ingredients

Cheesecake-ijs

suiker
150 g
eierdooiers
6
melk
260 g
vanillestokje enkel het merg
1
zout
½ tl
roomkaas in stukken
250 g
room, min. 30% vet
430 g

Bosbessensaus

blauwe bessen
250 g
suiker
180 g
vers geperst citroensap
20 g

Difficulty

easy

Nutrition per 1 portie

Sodium 309.8 mg

Protein 6.7 g

Calories 2088.4 kJ / 499.1 kcal

Fat 30.5 g

Fibre 0.8 g

Saturated Fat 17.5 g

Carbohydrates 52.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ice Ice Baby 10 Recipes
Benelux

You might also like...

Mini kaneelbroodjes op een stokje

1 h 30min

Pancake muffins met banaan en chocolade

30min

Koken van basmatirijst

35min

Worteltaart

2 h

400-500 g ui karameliseren

50min

Express Aardbeien Dessert

5min

Chocolade toffee cake

2 h

Skyr vanille en frambozen-ijs (vetarm)

No ratings

Cheesecake (gebakken)

7 h 20min

Fruit ijs met room

5min

Sinaasappel Sponge Cake

1 h

Sinaasappelcake

1 h