Bosbessen cheesecake-ijs
TM6

Bosbessen cheesecake-ijs

5.0 (5 ratings)

Ingredients

Cheesecake-ijs

  • 150 g suiker
  • 6 eierdooiers
  • 260 g melk
  • 1 vanillestokje, enkel het merg
  • ½ tl zout
  • 430 g room, min. 30% vet
  • 250 g roomkaas, in stukken

Bosbessensaus

  • 250 g blauwe bessen
  • 180 g suiker
  • 20 g vers geperst citroensap

Nutrition
per 1 portie
Calories
2088.4 kJ / 499.1 kcal
Protein
6.7 g
Carbohydrates
52.1 g
Fat
30.5 g
Saturated Fat
17.5 g
Fibre
0.8 g
Sodium
309.8 mg

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