Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Poolish
- Olivenöl zum Einfetten
- 150 g Hartweizenmehl (siehe Tipp)
- 1400 g Wasser
- 1 g frische Hefe
- 30 g Zitronensaft
Focaccia
- 300 g Hartweizenmehl
-
5
g Gerstenmalzsirup
or 5 g Honig - 485 g Wasser
- 50 g Olivenöl und etwas mehr zum Einfetten
- 10 g Salz
- 30 g Zitronensaft
- grobes Salz zum Bestreuen
- 2 Zweige Rosmarin, abgezupft
- Nutrition
- per 1 Stück
- Calories
- 1110 kJ / 265 kcal
- Protein
- 7 g
- Carbohydrates
- 42 g
- Fat
- 7 g
- Saturated Fat
- 1 g
- Fibre
- 1.6 g
- Sodium
- 485 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fenchel-Sellerie-Salat
15 min
Dinkel-Seelen
9h
Kefir-Zöpfe
7h 30 min
Zitronen-Chicken-Wings mit Gemüse und Reis
40 min
Erdbeer-Vanille-Sorbet
10 分
Hähnchen-Tajine
4小時
Napa Kimchi
15h
Oladji – kleine Buchweizenpfannkuchen
30 min
Sauerteigpizza mit Porree und Coppa
2小時
Baguettes d' Épi
17小時
Crêpes à l'orange
1h
Hähnchenleber-Pistazien-Pastete
15 min