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Ingredients
- 2 pepinos, sin semillas, en cuartos
- 2 dientes de ajo, pelados
- 500 g de yogur natural, sin azúcar
- 250 g de jocoque seco, casero
- 50 g de aceite de oliva extra virgen
- eneldo fresco, al gusto
- 25 g de vinagre blanco, o al gusto (optional)
- 50 g de aceitunas negras deshuesadas
- Nutrition
- per 1 receta completa
- Calories
- 5810.5 kJ / 1388.7 kcal
- Protein
- 30.5 g
- Carbohydrates
- 66.6 g
- Fat
- 121 g
- Saturated Fat
- 46.4 g
- Fibre
- 4.7 g
- Sodium
- 2144.1 mg
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