Creamy yoghurt ice cream

Creamy yoghurt ice cream

4.6 27 ratings

Prep. 10min

Total 24 h 10min

8 portions

Ingredients

vanilla bean pod and seeds
1
full cream milk
400 g
white sugar
150 g
egg yolks
4
salt (optional)
1 pinch
Greek yoghurt
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 68.4 mg

Protein 8.1 g

Calories 738.7 kJ / 176.6 kcal

Fat 3.4 g

Fibre 0 g

Saturated Fat 1.6 g

Carbohydrates 28.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Beat the heat 23 Recipes
Australia and New Zealand

You might also like...

Chicken Katsu Sandwich Sushi (Onigirazu)

1 h 30min

Spooktacular snow cones

10min

Classic beef burgers (MEATER+®)

1 h

Barbecued pork ribs

26 h 15min

Bourbon pork ribs

5 h 50min

Gluten free choux puffs with Swiss meringue

1 h 20min

Almond pastry

25min

BBQ chicken pizza

1 h 30min

Prawn spring rolls with sweet and sour sauce

1 h 20min

Kiwifruit jam

4 h 35min

Chocolate hazelnut kisses

2 h 20min

Grab and go breakfast drink

6 h