Veal Sweetbreads with Green Onions

Veal Sweetbreads with Green Onions

5.0 2 ratings

Prep. 20min

Total 3 h

6 portions

Ingredients

veal sweetbreads
1000 g
water cold
750 g
white vinegar
250 g
water room temperature
600 g
water cold
ice cubes for chilling
green onions cut in pieces (2 cm)
300 g
garlic cloves
2
olive oil
30 g
fine sea salt or to taste
1 - 2 pinches
ground black pepper or to taste
1 - 2 pinches
white wine
100 g
whipping cream
100 g
fine sea salt or to taste
ground black pepper or to taste

Nutrition per 1 portion

Calories 545 kcal / 2280 kJ

Protein 25 g

Fat 45 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Salted Caramel Florentines

Salted Caramel Florentines

55min

Squash soup, Fish with rice and vegetables, Apple-pear crumble

Squash soup, Fish with rice and vegetables, Apple-pear crumble

1 h

Beef stew with Red Peppers and Potatoes

Beef stew with Red Peppers and Potatoes

1 h 30min

Apple Wheat Starter

Apple Wheat Starter

72 h 20min

Double Vanilla Ice Cream

Double Vanilla Ice Cream

12 h

Sous-vide Scallops in Lemon Butter Sauce

Sous-vide Scallops in Lemon Butter Sauce

1 h 10min

Sous-vide Beef Cheeks, Mashed Potatoes and Spinach

Sous-vide Beef Cheeks, Mashed Potatoes and Spinach

12 h 45min

Tzatziki

Tzatziki

20min

Salmon and Basmati Rice with Dill Cream Sauce

Salmon and Basmati Rice with Dill Cream Sauce

40min

Russian Beetroot Salad

Russian Beetroot Salad

1 h 10min

Trout with hollandaise sauce

Trout with hollandaise sauce

50min

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

10min