Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g veal sweetbreads
- 750 g water, cold
- 250 g white vinegar
- 600 g water, room temperature
- water, cold
- ice cubes, for chilling
- 300 g green onions, cut in pieces (2 cm)
- 2 garlic cloves
- 30 g olive oil
- 1 - 2 pinches fine sea salt, or to taste
- 1 - 2 pinches ground black pepper, or to taste
- 100 g white wine
- 100 g whipping cream
- fine sea salt, or to taste
- ground black pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 2280 kJ / 545 kcal
- Protein
- 25 g
- Carbohydrates
- 10 g
- Fat
- 45 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti alla Carbonara
30min
Creamy pea soup
40min
Holiday Brisket
6小時 55 分
Cholent
4h 50min
Eastern European Brunch
1小時 30 分
Polenta
40min
Baby-friendly Smoked Salmon Spread
10min
Cherry tomatoes stuffed with goat's cheese and prosciutto
1h
Rosemary Marinade for Beef
5min
Cauliflower, Pickled Apple, Beetroot and Ragstone
3h 45min
Baby-friendly Beef, Mushroom and Olive Stew
1h 55min
Scallops with Parsnip Purée and Pancetta Crumbs
30min