Sal para carnes

Sal para carnes

4.6 8 ratings

Prep. 5min

Total 5min

100 g

Ingredients

1 cucharada de tomillo fresco

1 cucharada de tomillo seco
1 cucharada de romero fresco

1 cucharada de romero seco desmenuzado
1 cucharada de granos de pimienta variada (negra, blanca, rosa y de Jamaica)
3 cucharadas de sal marina

Difficulty

easy

Nutrition per 100 g

Protein 7 g

Calories 946 kJ / 226 kcal

Fat 6 g

Fibre 29 g

Carbohydrates 46 g

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