Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Emmentaler, in Stücken
- 500 g Wasser
- 250 g Kartoffeln, festkochend, in mundgerechten Stücken
- 300 g Blumenkohlröschen
- 300 g Milch
- 30 g Mehl und etwas mehr zum Ausstreuen
- 1 - 2 Spritzer Zitronensaft
- 20 g gelbe Currypaste
- 40 g Butter, in Stücken
- 1 TL Salz
- ½ TL Pfeffer
- 200 g Hähnchenbrust, in Stücken (1-2 cm)
- 150 g Erbsen, TK
- Nutrition
- per 1 Portion
- Calories
- 1799 kJ / 430 kcal
- Protein
- 25 g
- Carbohydrates
- 32 g
- Fat
- 23 g
- Saturated Fat
- 13 g
- Fibre
- 5.3 g
- Sodium
- 722 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schinken-Kohlrabi-Gratin
1h 15min
Kohlrabi-Hähnchen-Auflauf
1h 25min
Rosenkohl-Kartoffel-Gratin
1h 30min
Cremiger Hähnchen-Brokkoli-Auflauf mit Nudeln
1h 20 min
Brokkoli-Hackfleisch-Auflauf
1h 10min
Gyros-Auflauf
1h 20 min
Rosenkohl-Tortellini-Auflauf
1h
Kasseler-Kartoffel-Gratin
1h 30min
Hähnchen-Lasagne-Suppe mit Bohnen
50min
Rosenkohl-Hack-Auflauf auf Kartoffelpüree
2h
Süßkartoffel-Hack-Lasagne
1h 20 min
Wirsing-Hackfleisch-Auflauf
1h 30min