Skip to main content Search
Berry Curd

Berry Curd
4.3 23 ratings
Prep. 5min
Total 20min
1 Schraubglas
Sign up for free

Ingredients

  • Zucker
    85 - 170 g
  • Beeren, gemischt, frisch oder TK
    25 - 50 g
  • Butter in Stücken
    100 - 200 g
  • Limettensaft (ca. 3-6 Limetten)
    60 - 120 g
  • Eier
    2 - 4

Difficulty

easy

Nutrition per 1 Schraubglas

Sodium 493 mg
Protein 46 g
Calories 18611 kJ / 4443 kcal
Fat 237 g
Fibre 2.4 g
Saturated Fat 132 g
Carbohydrates 530 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mmmhh, cremig! 45 Recipes
Germany

You might also like...

Schoko-Nuss-Aufstrich hoch zwei

3.6(53)

1 h

Lemon Curd

4.3(464)

20min

Karamellsauce

4.6(1.2K)

1 h 30min

Karamellsauce

4.3(107)

8 h

Vanilleeis mit gesalzenem Karamell

4.1(250)

14 h

Karamell-Apfel-Tarte

4.3(97)

1 h 15min

Salz-Karamell-Toffees

4.4(380)

1 h 45min

Salzkaramell-Aufstrich

4.8(790)

1 h 25min

Karamellsauce, salzig

4.9(111)

20min

Salzkaramell-Cheesecakes

4.2(166)

2 h

Salzkaramell-Brownies mit Pecannüssen

4.3(210)

2 h 30min

Karamell-Pudding

4.2(1.3K)

1 h