Veganes "Mett"

4.1 1.1K ratings
Prep. 10min
Total 1 h 10min
8 Portionen

Ingredients

  • Zwiebeln halbiert, und etwas mehr zum Garnieren
    120 g
  • Reiswaffeln geviertelt
    100 g
  • Wasser, eiskalt
    300 g
  • Tomatenmark
    30 g
  • Öl
    30 g
  • Knoblauch, gemahlen
    ¼ TL
  • Paprika de la Vera
    ¼ TL
  • Paprika edelsüß
    1 TL
  • Gemüsebrühe instant
    1 TL
  • Salz
    1 TL
  • Pfeffer
    ½ TL

Nutrition per 1 Portionen

Calories 56 kcal / 238 kJ
Protein 1 g
Fat 4 g
Carbohydrates 11 g
Fibre 0.8 g

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