Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Día 1
- 60 g de agua
- 50 g de harina integral de centeno
Día 2
- 60 g de agua
- 50 g de harina integral de centeno
Día 3
- 60 g de agua
- 50 g de harina integral de centeno
Día 4
- 60 g de agua
- 50 g de harina integral de centeno
- Nutrition
- per 440 g
- Calories
- 2920 kJ / 698 kcal
- Protein
- 21.8 g
- Carbohydrates
- 150.8 g
- Fat
- 3 g
- Saturated Fat
- 0.4 g
- Fibre
- 23.6 g
- Sodium
- 13.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan de molde 100% integral con masa madre
15h
Pan de yogur (larga fermentación)
16h 10min
Hogaza de centeno con masa madre en banneton
16h 45min
Pan retorcido con masa madre
16小時
Hogaza de trigo, centeno y especias con masa madre
16h 30 min
Pan de molde con masa madre
16h 45min
Pan gallego con masa madre
15h 30min
Panecillos de trigo y centeno con masa madre
15h 20min
Chapata con masa madre
17h
Masa madre de manzana y trigo
48h 20min
Pan de trigo con masa madre
15h
Pan payés con masa madre
16小時