Devices & Accessories
Griechischer Joghurt mit Granolapulver und Cantaloupe-Melone
Prep. 10min
Total 10min
4 Portionen
Ingredients
-
Nüsse, ganz, gemischt40 g
-
Griechischer Joghurt (10% Fett)300 g
-
Granolapulver (siehe Tipp)50 g
-
20 - 30 g ZuckerHonig flüssig20 - 30 g
-
Cantaloupe-Melone in kleinen Stücken150 g
Difficulty
easy
Nutrition per 1 Portion
Protein
5 g
Calories
994 kJ /
237 kcal
Fat
15 g
Fibre
2.3 g
Carbohydrates
19 g
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