Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crumble Topping
- 55 g unsalted butter, diced, plus extra for greasing
- 80 g plain flour
- ½ tsp ground cinnamon
- 1 pinch fine sea salt
- ⅛ tsp almond extract
Cake
-
500
g black cherries, very ripe, pitted
or frozen pitted cherries, defrosted - 100 g Kirsch (cherry brandy)
- 315 g plain flour
- ¾ tsp baking powder
- ¼ tsp bicarbonate of soda
- 1 pinch fine sea salt
- 160 g unsalted butter, soft
- 300 g caster sugar
- 2 medium eggs
- 230 g buttermilk (see tip)
- 1 tsp vanilla extract
- ¼ tsp almond extract
- Nutrition
- per 1 portion
- Calories
- 1731 kJ / 414 kcal
- Protein
- 5.9 g
- Carbohydrates
- 58 g
- Fat
- 16 g
- Saturated Fat
- 9.7 g
- Fibre
- 1.8 g
- Sodium
- 121 mg
In Collections
Alternative recipes
Irish Apple Cake with Crème Anglaise
1h 10min
Raspberry Tartlets
1h 15 min
Apple cake
1h
Plum and Blackberry Upside-Down Cake
1h
Tropical Fruit Orange Cake
2h 40min
Lemon Meringue Cake with 10-Minute Frosting
2h 10 min
Gluten-free Raspberry Cream Roulade
25小時 40 分
Lemon Drizzle Cake
1h 30min
Upside-down Gingerbread with Pears
1h
Carrot Cake
2小時 30 分
Apple Crumble Cake
1h 10min
Blueberry and White Chocolate Traybake
1h