Compatible versions
Riz au lait et coulis d’abricots à la fleur d’oranger
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g de riz rond blanc, spécial dessert
- 1000 g de lait demi-écrémé
- 1 gousse de vanille, fendue
- 40 g de sucre en poudre
- 400 g d'abricots frais, en morceaux
- 50 g de miel de lavande
- 1 c. à soupe d'eau de fleur d'oranger
- Nutrition
- per 1 portion
- Calories
- 1084 kJ / 256 kcal
- Protein
- 8 g
- Carbohydrates
- 48 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Menu express - Crèmes dessert chocolat-tonka
15min
Crème au café
2h 30min
Crème dessert au caramel
1h
Yaourt à la compotée de fraises
12h
Riz au lait au coulis de framboises
50 分
Flan aux pommes
50 分
Crème au praliné
2h 20min
Pannacotta à la vanille et coulis de mangue
3h 30min
Semoule au coulis de mangue
1小時 50 分
Riz au lait crémeux
1h 15min
Crème express chocolat-vanille
20min
Pannacotta aux myrtilles
4小時 30 分