Cavolo farcito

Cavolo farcito

2.7 3 ratings
Prep. 10min
Total 1 h 10min
6 porzioni

Ingredients

  • 50 g di Parmigiano reggiano a pezzi (2-3 cm)
  • 800 - 1000 g di cavolo rosso
  • 1100 g di acqua
  • 450 g di patate pelate e a tocchetti (2 cm)
  • 1 barbabietola cotta a tocchetti (2 cm)
  • 3 uova sbattute
  • 1 pizzico di sale

Difficulty

easy


Nutrition per 1 porzione

Protein 19.8 g
Calories 1113 kJ / 266 kcal
Fat 14.5 g
Fibre 2.4 g
Carbohydrates 15.2 g

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