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Ingredients
- 25 g olive oil
-
1
chicken stock cube crumbled
or 1 heaped tsp chicken stock paste, homemade - 1 pinch garlic powder
- 1 tsp dried oregano
-
100
g chorizo cut in slices
or 100 g bacon cubes - 80 g canned mushrooms sliced, drained (optional)
-
300
g tomato sauce homemade
or 300 g tomato sauce Italian-style, shop-bought - 600 g water
- 350 g short dried pasta (e.g. penne)
- Nutrition
- per 1 portion
- Calories
- 303 kcal / 1270 kJ
- Protein
- 10 g
- Fat
- 12 g
- Carbohydrates
- 37 g
- Fibre
- 3.5 g
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