Japanese Souffle Pancakes (Metric)

Japanese Souffle Pancakes (Metric)

3.3 22 rating

Prep. 15min

Total 40min

8 pieces

Ingredients

large eggs
4
cream of tartar
¼ tsp
sugar
3 tbsp
cake and pastry flour sifted
85 g
whole milk
60 g
baking powder
2 tsp
vanilla extract, natural
1 tsp
mayonnaise full fat
1 tbsp
1 tbsp Japanese mayonnaise, kewpie mayonnaise
non-stick spray oil
water divided, to cook
4 tbsp
maple syrup to serve
butter, unsalted to serve
berries, mixed, fresh to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 141 mg

Protein 4 g

Calories 464 kJ / 111 kcal

Fat 4 g

Fibre 0 g

Saturated Fat 1 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dynamic Duo - Second Bowl Advantage 15 Recipes
Canada

You might also like...

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

No ratings

Horchata

5min

Pear and Blue Cheese Salad with Hazelnuts

No ratings

Vanilla ice cream sandwiches

13 h 25min

Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)

45min

Japanese Souffle Pancakes

40min

Salted caramel ice cream

14 h

Chocolate Covered Cookie Stix

2 h 10min

Sushi Rice

55min

Kaiserschmarrn (sweet raisin pancake)

25min

Chocolate Rolls (Anna) Metric

2 h 30min

Chocolate Lava Cakes

55min