Batatas rellenas agridulces

Batatas rellenas agridulces

4.2 25 ratings
Prep. 10min
Total 1 h 20min
6 raciones

Ingredients

  • aceite de oliva (para engrasar)
  • batatas medianas (aprox. 750 g)
    3
  • de cebolla en octavos
    200 g
  • de maíz dulce en conserva escurrido
    140 g
  • de queso cremoso
    100 g
  • de sal
    1 pellizco
  • de pimienta molida
    1 - 2 pellizcos
  • de azúcar
    1 - 2 cucharaditas

Nutrition per 6 raciones

Calories 1429 kcal / 5975 kJ
Protein 20.1 g
Fat 51.4 g
Carbohydrates 221.1 g
Fibre 28.7 g
Saturated Fat 21.1 g
Sodium 1368.6 mg

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