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Ingredients
Linsen
- 1200 g Wasser
- 250 g grüne Linsen, getrocknet, ganz (Kochzeit 20 Min.)
- ½ TL Salz
Salat
- 40 g Pinienkerne
- 80 g rote Zwiebeln, halbiert
- 70 g Tomaten, getrocknet, in Öl, abgetropft
- 100 g Peperoni, grilliert, in Öl, abgetropft
- 40 g Olivenöl
- 20 g Kräuteressig
- 1 Knoblauchzehe
- 100 g Nüsslisalat
- 50 g Peperoni, grilliert, in Öl, abgetropft, längs halbiert
- 50 g Kalamata Oliven, entsteint
- 200 g Feta, in Würfeln (1 cm)
- Nutrition
- per 1 Portion
- Calories
- 2312 kJ / 554 kcal
- Protein
- 30 g
- Carbohydrates
- 31 g
- Fat
- 31 g
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