Honey and herb pork loin
TM6 TM5 TM31

Honey and herb pork loin

5.0 (3 rating)

Ingredients

  • 1000 g pork loin roast, skinless (see Tips)
  • 3 garlic cloves
  • 40 g olive oil
  • 50 g honey
  • 2 dried bay leaves
  • 3 allspice berries
  • 1 tbsp dried marjoram
  • 1 ½ tsp sea salt
  • ¾ tsp ground black pepper
  • 1500 g water

Nutrition
per 1 portion
Calories
1237.8 kJ / 294.7 kcal
Protein
46.5 g
Carbohydrates
5.7 g
Fat
9.5 g
Saturated Fat
2.3 g
Fibre
0.8 g
Sodium
495.8 mg

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