Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g água
or 500 g caldo de carne líquido - 12 - 14 salsichas Frankfurt
- Nutrition
- per 1 unidade
- Calories
- 533.2 kJ / 127.5 kcal
- Protein
- 4.8 g
- Carbohydrates
- 0.7 g
- Fat
- 11.5 g
- Saturated Fat
- 4.5 g
- Fibre
- 0 g
- Sodium
- 343.7 mg
In Collections
Alternative recipes
Cozer 700-1000 g de batata ou batata-doce
55min
Cozer 400-800 g de feijão-verde
40min
Cozer 200-600 g de batata ou batata-doce
40min
Massa
25min
Cozer 250 g de brócolos
20min
Cozer 3 peitos de frango
30min
Ovos cozidos
20min
Cozer 6 salsichas Frankfurt
20min
Cozer escalopes de peru
30min
Cozer 200-300 g de feijão-verde
35min
Cozer 400-500 g de cogumelos Paris em quartos
25min
Cozer 300 g de couve
20min