Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g amêndoa s/ pele
- 25 g passa de uva
- 40 g azeite
- 1200 g água
- 1 c. chá de sal
- 200 g arroz preto (ver dica)
- 200 g morangos cortados em pedaços (2 cm aprox.)
- 80 g queijo feta esfarelado
- Nutrition
- per 1 dose
- Calories
- 1740.1 kJ / 415.9 kcal
- Protein
- 9.3 g
- Carbohydrates
- 49.6 g
- Fat
- 21 g
- Saturated Fat
- 5 g
- Fibre
- 3.9 g
- Sodium
- 782.1 mg
Alternative recipes
Salada de maçã e grão
20 min
Arroz preto com manga e salmão
35min
Legumes assados com arroz preto e tofu marinado
1h
Salada com queijo de cabra e molho de caju torrado
25 min
Salada de bulgur, feijão e atum
45 min
Salada de quinoa e grão com molho de mostarda
30 min
Salada fria de quinoa e pepino
30 min
Salada de milho e arroz preto
1h
Salada de cevada com frango e beterraba
8小時 40 分
Salada de quinoa com bimis e molho tahini
25 min
Tabule com bulgur
30 min
Salada de arroz e salmão fumado com molho de abacate
30 min