Devices & Accessories
Couscous-Quark-Speise mit Beeren
Prep. 10min
Total 15min
2 Portionen
Ingredients
-
Couscous90 g
-
entrahmte Milch, 0,1 - 0,3% Fett180 g
-
Erythrit25 g
-
Magerquark200 g
-
100 g Beeren, gemischt, TK, aufgetautBeeren, gemischt, frisch100 g
-
Mineralwasser mit Kohlensäure20 g
-
Erythrit mit Vanille, selbst gemacht (siehe Tipp)1 TL
Difficulty
medium
Nutrition per 1 Portion
Sodium
94 mg
Protein
22 g
Calories
1175 kJ /
281 kcal
Fat
1 g
Fibre
3.6 g
Saturated Fat
0 g
Carbohydrates
41 g
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