Panna cotta de cereza

Panna cotta de cereza

3.8 5 ratings
Prep. 20min
Total 3 h 30min
8 porciones

Ingredients

  • 25 g de grenetina en polvo
  • 100 g de agua tibia
  • 800 g de crema
  • 180 g de azúcar
  • 1 cdita de extracto de vainilla natural
    1 cdita de esencia de vainilla
  • 200 g de cerezas sin semilas y en mitades
  • 100 g de cerezas sin semillas y en mitades

Difficulty

easy


Nutrition per 1 porción

Sodium 36 mg
Protein 5 g
Calories 1788 kJ / 427 kcal
Fat 32 g
Fibre 0.5 g
Saturated Fat 18 g
Carbohydrates 31 g

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