Devices & Accessories
南瓜发糕
Prep. 5min
Total 1 h 10min
12 块
Ingredients
-
水1040 克
-
新鲜南瓜肉 切丁 (2 公分)200 克
-
细砂糖200 克
-
粘米粉250 克
-
干酵母粉10 克
-
面粉100 克
-
发粉5 克
Difficulty
easy
Nutrition per 1 块
Sodium
1 mg
Protein
3 g
Calories
745 kJ /
178 kcal
Fat
0 g
Fibre
1 g
Saturated Fat
0 g
Carbohydrates
41 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
你发了吗?
10 Recipes
International
International
You might also like...
秋梨膏
1 h 15min
豌豆黄
10 h 35min
梨汤
1 h 30min
驴打滚
1 h 10min
山楂糕
45min
椰香桂花糕
3 h 20min
重庆糯米丸子
26 h
咖啡豆曲奇
35min
葱香肉松薄脆
40min
黑芝麻馒头
2 h
贵州洋芋粑
40min
荠菜肉丝春卷
1 h 5min