Peperoni e cipolle insaporite

Peperoni e cipolle insaporite

4.7 225 ratings

Prep. 10min

Total 25min

350 g

Ingredients

20 g di olio extravergine di oliva
200 g di peperoni rossi puliti e a pezzi (2 cm)
170 g di cipolle dorate in 8 parti
1 pizzico di sale
1 pizzico di pepe nero macinato

Nutrition per 100 g

Calories 79.4 kcal / 333.1 kJ

Protein 1.1 g

Fat 5.7 g

Carbohydrates 4 g

Fibre 2 g

Saturated Fat 0.6 g

Sodium 2.6 mg

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