Devices & Accessories
Sweet And Sour Condiment Sauce
Prep. 5min
Total 40min
3 jars
Ingredients
-
yellow onions cut into chunks200 g
-
garlic cloves100 g
-
fresh ginger cut into slices80 g
-
cooking oil90 g
-
tomato ketchup200 g
-
sweet chilli sauce200 g
-
Chinese rice wine (Shaoxing Hua Tiao)1 ½ tbsp
-
sugar adjust to taste10 g
-
salt adjust to taste10 g
Difficulty
easy
Nutrition per 1 jar
Sodium
2206 mg
Protein
6 g
Calories
1966 kJ /
470 kcal
Fat
31 g
Fibre
7 g
Saturated Fat
3 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Flavour Mixes
12 Recipes
International
International
You might also like...
Chwee Kuih (steamed rice cake)
1 h 5min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2 h 35min
Nasi Lemak
45min
Lontong (Rice Cakes With Vegetable Curry)
30min
Golden Sand Prawns (Salted Egg Prawns)
30min
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
2 h 25min
Kuih Sago (Steamed Sago Cake)
1 h 20min
Antioxidant detox juice
15min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2 h 45min
Ginger and chilli dipping sauces (for Hainanese chicken)
20min
Chocolate dragée cookies
50min
Sambal Tumis Udang (Prawn Sambal)
30min