Sopa de feijão e espinafres

Sopa de feijão e espinafres

4.8 77 ratings
Prep. 5min
Total 30min
6 doses

Ingredients

  • espinafres descongelados
    200 g
  • feijão-encarnado cozido escorrido
    550 g
  • água
    750 g
  • sal
    1 ½ c. chá de
  • cebola cortada em pedaços
    300 g
  • cenoura cortada em pedaços
    150 g
  • azeite
    30 g

Nutrition per 1 dose

Calories 159.1 kcal / 665.8 kJ
Protein 6.5 g
Fat 5.7 g
Carbohydrates 21.6 g
Fibre 6.2 g
Saturated Fat 0.8 g
Sodium 903.4 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...